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REPLAY: How to cook in winter with Rachel Phipps

Recipe genius, Rachel, joined me at the virtual kitchen table for a chat. We talked cocktail ideas; recipes for pumpkins, sprouts and butterbeans; plus, is massaging kale is a good idea?

Well, that was lovely wasn’t it?

Huge thanks to

for joining me and the Tales From the Veg Patch community last night for a terrific zoom chat about cooking in winter.

If you couldn’t come, don’t fret.

You can watch the whole thing here. So grab a cuppa (or cocktail) and settle down for 45 minutes of recipe tips, ideas and, most crucially, how to decide if you need a slow cooker.

This kitchen table chat is for paid subscribers. If you’d like to become one (for just 77p/wk) then hit the button below. You’ll also receive weekly recipes and monthly videos. Thank you.

Rachel and I covered a lot of ground…

…so you’ll find links to the recipes and products we discussed below. If we’ve missed anything then just drop a comment below and I’ll add it in.

Thank you to everyone who came, it was so good to see you and I really appreciate you coming along to my first live chat. More to come soon.

SHOW NOTES: Recipes, useful links & tasty products we mentioned

Right, in no particular order…

Do consider becoming a paid subscriber if you’d like the full video and show notes. It costs just 77p/wk and means you’re supporting my work in a really tangible way. Thank you.

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